Bearded Butcher STOAKED Wood Pellets 20# Bag
We at Bearded Butchers sought out the optimal pellet fuel for grilling and smoking high quality meats. STOAKED fit the bill. There is nothing better than cooking meats over a wood fire. In order to release the full potential of the meat, whether beef, chicken, fish or other protein, the wood must be consistent, low in ash, little to no fines, high BTUs and optimal moisture content. STOAKED embodies all of these attributes. Coupled with the distinct smoke and flavor of high quality white oak, we know you will fully enjoy burning these premium pellets!
Product Details:
- Weight: 20 lbs of 100% White Oak Wood Pellets from White Oak Barrel Staves
- No fillers, bark, or additives.
- Grown, manufactured, and packed in the USA
STOAKED PREMIUM WHITE OAK BBQ PELLETS are just that – 100% premium white oak – the same oak hand-selected for creating the nest-quality wooden barrels that impart remarkable flavors to many of the world’s most distinctive wines & whiskeys. Did you know most of whiskey’s flavor comes from white oak barrel aging? Our premium oak grows nearby in Minnesota, Wisconsin and Iowa.
STOAKED is made from only our select wood stock alone, giving us total food-grade quality control from start to finish. No additives, no bark, no fillers – EVER! And since it’s pure white oak, you get maximum cooking with minimum pellets – lasts longer, more barbecues per bag. Expect the same great results every time.
Simply load STOAKED Premium Oak pellets into the hopper of your pellet grill or pellet smoker and follow the manufacturer’s instructions. All pellets can create wood dust in the feed auger. We suggest cleaning your feed system regularly to help prevent jams and ensure smooth operation. Unused pellets can absorb moisture over time, so store opened pellets in an air-tight sealed container, whether the original packaging or other suitable container. If not using your grill or smoker for an extended time, it’s a good idea to clean out any remaining pellets from the hopper and auger for best results next time.
Original: $15.99
-65%$15.99
$5.60More Images
Bearded Butcher STOAKED Wood Pellets 20# Bag
We at Bearded Butchers sought out the optimal pellet fuel for grilling and smoking high quality meats. STOAKED fit the bill. There is nothing better than cooking meats over a wood fire. In order to release the full potential of the meat, whether beef, chicken, fish or other protein, the wood must be consistent, low in ash, little to no fines, high BTUs and optimal moisture content. STOAKED embodies all of these attributes. Coupled with the distinct smoke and flavor of high quality white oak, we know you will fully enjoy burning these premium pellets!
Product Details:
- Weight: 20 lbs of 100% White Oak Wood Pellets from White Oak Barrel Staves
- No fillers, bark, or additives.
- Grown, manufactured, and packed in the USA
STOAKED PREMIUM WHITE OAK BBQ PELLETS are just that – 100% premium white oak – the same oak hand-selected for creating the nest-quality wooden barrels that impart remarkable flavors to many of the world’s most distinctive wines & whiskeys. Did you know most of whiskey’s flavor comes from white oak barrel aging? Our premium oak grows nearby in Minnesota, Wisconsin and Iowa.
STOAKED is made from only our select wood stock alone, giving us total food-grade quality control from start to finish. No additives, no bark, no fillers – EVER! And since it’s pure white oak, you get maximum cooking with minimum pellets – lasts longer, more barbecues per bag. Expect the same great results every time.
Simply load STOAKED Premium Oak pellets into the hopper of your pellet grill or pellet smoker and follow the manufacturer’s instructions. All pellets can create wood dust in the feed auger. We suggest cleaning your feed system regularly to help prevent jams and ensure smooth operation. Unused pellets can absorb moisture over time, so store opened pellets in an air-tight sealed container, whether the original packaging or other suitable container. If not using your grill or smoker for an extended time, it’s a good idea to clean out any remaining pellets from the hopper and auger for best results next time.
Product Information
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Shipping & Returns
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Description
We at Bearded Butchers sought out the optimal pellet fuel for grilling and smoking high quality meats. STOAKED fit the bill. There is nothing better than cooking meats over a wood fire. In order to release the full potential of the meat, whether beef, chicken, fish or other protein, the wood must be consistent, low in ash, little to no fines, high BTUs and optimal moisture content. STOAKED embodies all of these attributes. Coupled with the distinct smoke and flavor of high quality white oak, we know you will fully enjoy burning these premium pellets!
Product Details:
- Weight: 20 lbs of 100% White Oak Wood Pellets from White Oak Barrel Staves
- No fillers, bark, or additives.
- Grown, manufactured, and packed in the USA
STOAKED PREMIUM WHITE OAK BBQ PELLETS are just that – 100% premium white oak – the same oak hand-selected for creating the nest-quality wooden barrels that impart remarkable flavors to many of the world’s most distinctive wines & whiskeys. Did you know most of whiskey’s flavor comes from white oak barrel aging? Our premium oak grows nearby in Minnesota, Wisconsin and Iowa.
STOAKED is made from only our select wood stock alone, giving us total food-grade quality control from start to finish. No additives, no bark, no fillers – EVER! And since it’s pure white oak, you get maximum cooking with minimum pellets – lasts longer, more barbecues per bag. Expect the same great results every time.
Simply load STOAKED Premium Oak pellets into the hopper of your pellet grill or pellet smoker and follow the manufacturer’s instructions. All pellets can create wood dust in the feed auger. We suggest cleaning your feed system regularly to help prevent jams and ensure smooth operation. Unused pellets can absorb moisture over time, so store opened pellets in an air-tight sealed container, whether the original packaging or other suitable container. If not using your grill or smoker for an extended time, it’s a good idea to clean out any remaining pellets from the hopper and auger for best results next time.
